Homemade salad with olives

Ingredients:

• 1/4 cup extra-virgin olive oil
• 2 tablespoons white wine vinegar
• 3 tablespoons Miracle Whip Original Mayonnaise Dressing
• 1 tbsp. freshly squeezed lemon juice
• 2 tbsp. l. grated parmesan
• 1/4 tsp garlic salt
• 0.5 tsp dry Italian seasoning
• 1 package (280 g) of salad mix
• A quarter of a red onion, thinly sliced
• 4 small pepperoncini peppers or other pickled peppers (optional)
• 1 small red tomato, cut into wedges
• 2 tablespoons thinly sliced ​​black olives
• 0.5 cups large croutons
• 1 tbsp. l. grated parmesan

Preparation:

1. Prepare the dressing:
   
   Combine olive oil, vinegar, mayonnaise, lemon juice, Parmesan, garlic salt, Italian seasoning, and 1-2 cups of water in a blender or food processor. Blend until smooth.
2. Prepare the salad:
   
   Place the salad mixture in a large bowl and top with red onion, pepperoncini, tomatoes, olives, croutons, and cheese. Drizzle with the dressing and toss gently.