Sloppy Joe's Sausage Burgers

Ingredients:

• 1 tbsp extra-virgin olive oil
• 900 g of ground turkey or beef tenderloin
• 1 pack of beef or pork sausages, cut into 1cm thick pieces.
• 1 onion, finely chopped
• 1 tbsp steak seasoning
• 1 tbsp chili powder
• 3 tablespoons dark brown sugar
• 3 tablespoons Worcestershire sauce
• 1 can of tomato sauce (400 g)
• 9 soft burger buns

Preparation:

1. Heat olive oil in a deep skillet over medium-high heat. Add the ground meat and crumble. After 3-4 minutes, add the sliced ​​sausages and cook for another 3-4 minutes. Add the onion to the skillet and cook until softened, another 5-6 minutes.
2. In a bowl, combine the spices, sugar, Worcestershire sauce, and tomato sauce. Pour the sauce over the meat and simmer for a few minutes to allow the flavors to meld. Place on buns and serve.