Silver Sangria

Ingredients:

• 170 ml light rum
• 1 bottle (750 ml) white wine Sauvignon Blanc
• 90 ml. peach schnapps
• 90 ml sour apple liqueur
• 6 cups of ice
• 170 ml fresh lime juice
• 120 ml fresh lemon juice
• 1/2 cup sugar
• 170 ml lemon-lime sparkling water
• 170 ml of sparkling water
• 1 green apple, peeled and cut into small pieces
• 1 red apple, peeled and cut into small pieces
• 1 peach, peeled and cut into small pieces
• 1/4 cup cherries
• 6 slices of fresh lemon for garnish
• 6 fresh lime wedges for garnish

Preparation:

1. Place ice in a pitcher and combine all ingredients except garnish. Serve over ice in glasses, garnished with lemon and lime wedges.