Baked red onions

Ingredients:

• 900 g unpeeled red onion, halved
• 1/4 cup olive oil
• 1 tsp smoked paprika

Preparation:

1. In a large bowl, toss red onion with olive oil, smoked paprika, salt and sugar.
   
   Place red onion cut side down on a baking sheet and roast in a preheated oven at 230°C (450°F) until tender, 30 minutes.