Sour cream sauce with lime

Ingredients:

• 1 cup sour cream
• 1/4 cup heavy cream
• Juice and zest of 1 lime
• 1 teaspoon of salt

Preparation:

1. Beat all ingredients in a small bowl with a mixer until smooth. Serve immediately. Mexican cuisine dishesOr seal in an airtight container and refrigerate for up to 2 days.