Homemade popsicles topcook.tomathouse.com
Ingredients:
- 0.5 cups of sugar
- 1 bag of frozen mangoes
- Juice of half a lime
- 1 bag of frozen strawberries
- Juice of half a lemon
Preparation:
- To begin, combine 1 cup of water and sugar in a small saucepan. Place over medium heat and cook until the sugar is completely dissolved.
- Place the mango in a blender and add half the sugar syrup and lime juice. Blend until smooth. Fill the bottom quarter of a popsicle mold with the mango mixture and freeze for 20 minutes.
- Then, place the strawberries in a blender and add the remaining sugar syrup and lemon juice. Blend until smooth. Pour the strawberry mixture into the molds, filling them halfway over the mango. Freeze for 20 minutes.
Repeat with another layer of mango and strawberry and freeze the popsicles completely.
Nutritional value per serving: Calories 115, Total Fat 0g, Saturated Fat g, Protein 1g, Carbohydrates 30g, Fiber g, Cholesterol mg, Sodium mg, Sugars g. |