Balsamic Glazed Chicken Wings

Ingredients:

• 40 small chicken wings, tips trimmed, wings cut at the joints
• 1/4 cup soy sauce
• 1/4 cup honey
• 1/3 cup balsamic vinegar
• 4 tbsp. Cajun frying seasoning
• 2 tbsp. seasonings for grilled chicken

Preparation:

1. In a bowl, combine soy sauce, honey, balsamic vinegar, and seasonings. Add the wings to the mixture and let marinate for 1 hour.
2. Preheat oven to 190°C. Place the wings on a baking sheet and bake for 25 minutes, brushing them with the remaining marinade as they bake to coat them. Serve with your favorite sauce and vegetables.